Let's make miniature French confectionery jelly!

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Make miniature French confectionery jelly and enjoy it in a bag or on a plate.

Yumiko Kasuya "Let's make a part de fruit"
[Date and time] May 29 (Sat) 10:00-/13:00-
[Place] Yokohama Doll House 3F event space
[Lecturer] Yumiko Kasuya
[Capacity] 15 people each time
[Participation fee] ¥ 2,000 *Separate admission fee (Adult ¥ 400 / Elementary and junior high school student ¥ 200) is required (A person accompanying you is also required to enter)
[Application] Acceptance starts from April 18 (Sun) on the museum website
[Inquiries] 045-671-9361 (Yokohama Doll House)
[URL] https://www.doll-museum.jp/6092